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Wasabi Prawns Recipe |
Ingredients of Wasabi Prawns
400 gm prawns
1 egg whites
75 gm corn flour
200 ml mayonnaise
salt as required
5 ml sesame oil
3 tablespoon vegetable oil
15 ml wasabi sauce
For Garnishing
100 gm mango
5 gm mint leaves
15 gm onion
30 ml sweet chilli syrup
How to make Wasabi Prawns
Step 1
Firstly, wash the prawns then devein them and keep them aside. Now place onions and mint leaves over chopping board and chop them.
Step 2
Next, for preparing mango salsa take a bowl and add Alphonso mangoes, chopped onion, mint leaves and sweet chilli syrup (use sweet chilli sauce, if available). Mix all the ingredients well. Refrigerate the salsa.
Step 3
Now, to prepare wasabi mayonnaise, take another bowl and add mayonnaise in it along with wasabi sauce in it. Mix the ingredients well.
Step 4
Next, take a large bowl and add salt, sesame oil, corn flour along with egg white in it. Now add prawns in the bowl and coat them evenly. Then place a frying pan over medium flame and pour oil in it. Heat the oil for a minute and then put the coated prawns in the pan. Stir fry the prawns.
Step 5
Now, toss the prawns onto a plate and coat them with wasabi mayonnaise. Garnish with mango salsa topping. Serve!
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