Pulled Pork Sandwich Recipe

Pulled Pork Sandwich Recipe

Ingredients of Pulled Pork Sandwich

1 1/2 cup coleslaw

1 yellow onion

1 cup chicken stock

1/2 tablespoon brown sugar

5 burger buns

1 cup barbeque sauce

2 cloves garlic

1/2 tablespoon cajun pepper

500 gm pork

salt as required

How to make Pulled Pork Sandwich

Step 1

To prepare this recipe, mix Cajun pepper, salt and some brown sugar in a bowl. Now using a paper towel pat dry the surface of the pork and rub this mixture all over. Spread foil on a roasting pan and spread an even layer of onion and garlic on it and pour chicken stock.

Step 2

Meanwhile, preheat the oven to 275 degrees F. Then, place the pork on top of the roasting pan and transfer it to oven and cook till pork becomes tender. Remove the pork from oven once soft and remove bones if it has any. Cut it into bite-size pieces using a knife.

Step 3

Add these shredded pieces in the oven and spread the barbeque sauce over it. Heat for 5-7 minutes. Adjust the salt quantity as per your liking. Now serve the pulled pork in a bun with barbeque sauce and coleslaw.