Avocado Aioli Recipe

Avocado Aioli Recipe

Ingredients of Avocado Aioli

1 avocados

1/2 cup virgin olive oil

4 sprigs cilantro

2 tablespoon white vinegar

black pepper as required

1 lemon

1/2 cup avocado oil

2 cloves garlic

1 sprig parsley

coarse sea salt as required

2 dashes lime zest

How to make Avocado Aioli

Step 1

To prepare this delicious aioli recipe, wash a ripe avocado and pit it. Peel it along with the garlic cloves.

Step 2

In a bowl, mix the avocado oil and the extra virgin olive oil. Once the oil is properly mixed, set it aside.

Step 3

In a blender, throw in the avocado, garlic, cilantro, parsley, salt, black pepper, lemon zest and squeeze the lemon. Blend the ingredients until the mixtures is turned into a puree. Keep stirring the mixture once in a while.

Step 4

Drop by drop, very carefully, add the mixture of oil to emulsify it. Keep adding until the mixture is smooth and gains a thick consistency.

Step 5

Once the consistency is as per your requirement, give it a final blend. Your creamy Avocado Aioli is prepared.